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Drying kinetics of apricots

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dc.contributor.author Vagenas, GK en
dc.contributor.author Marinos-Kouris, D en
dc.date.accessioned 2014-03-01T01:08:19Z
dc.date.available 2014-03-01T01:08:19Z
dc.date.issued 1991 en
dc.identifier.issn 0737-3937 en
dc.identifier.uri https://dspace.lib.ntua.gr/xmlui/handle/123456789/10416
dc.relation.uri http://www.scopus.com/inward/record.url?eid=2-s2.0-0025786376&partnerID=40&md5=2340551fb202ea2d5105df5f8493f0ce en
dc.subject CONFIDENCE REGIONS en
dc.subject CONVECTIVE MASS TRANSFER COEFFICIENT en
dc.subject DIFFUSION COEFFICIENT en
dc.subject FINITE ELEMENTS en
dc.subject PARAMETER ESTIMATION en
dc.subject.classification Engineering, Chemical en
dc.subject.classification Engineering, Mechanical en
dc.subject.other Drying--Testing en
dc.subject.other Food Products--Fruits en
dc.subject.other Kinetics en
dc.subject.other Mathematical Techniques--Finite Element Method en
dc.subject.other Apricots en
dc.subject.other Drying Kinetics en
dc.subject.other Agricultural Products en
dc.title Drying kinetics of apricots en
heal.type journalArticle en
heal.language English en
heal.publicationDate 1991 en
heal.abstract The kinetics of apricot dehydration was examined using a factorial experimental design in order to evaluate the effect of air temperature, air velocity and pretreatment of the sample on the drying time and the transport coefficients of apricots. A finite element method was used to solve the differential equations describing the transfer of moisture in the irregular shape of the apricot. The two transport coefficients of the system were estimated using non-linear regression analysis. It was found that the moisture transfer is entirely controlled by the external resistance to mass transfer for the air velocities examined. A new method is proposed for the evaluation of the relative significance of the external and the internal mass transfer during drying, which should replace the well known Biot number criterion. en
heal.publisher MARCEL DEKKER INC en
heal.journalName Drying Technology en
dc.identifier.isi ISI:A1991GB17300011 en
dc.identifier.volume 9 en
dc.identifier.issue 3 en
dc.identifier.spage 735 en
dc.identifier.epage 752 en


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