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Simultaneous saccharification and fermentation of sweet sorghum carbohydrates to ethanol in a fed-batch process

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dc.contributor.author Lenziou, V en
dc.contributor.author Christakopoulos, P en
dc.contributor.author Kekos, D en
dc.contributor.author Macris, BJ en
dc.date.accessioned 2014-03-01T01:10:17Z
dc.date.available 2014-03-01T01:10:17Z
dc.date.issued 1994 en
dc.identifier.issn 0141-5492 en
dc.identifier.uri https://dspace.lib.ntua.gr/xmlui/handle/123456789/11353
dc.subject Batch Process en
dc.subject Fermentation Process en
dc.subject fusarium oxysporum en
dc.subject Mixed Culture en
dc.subject saccharomyces cerevisiae en
dc.subject Sorghum en
dc.subject Simultaneous Saccharification and Fermentation en
dc.subject.classification Biotechnology & Applied Microbiology en
dc.subject.other alcohol en
dc.subject.other carbohydrate en
dc.subject.other fuel en
dc.subject.other article en
dc.subject.other biomass en
dc.subject.other biotransformation en
dc.subject.other carbohydrate metabolism en
dc.subject.other crop en
dc.subject.other fermentation en
dc.subject.other fungus culture en
dc.subject.other fusarium oxysporum en
dc.subject.other greece en
dc.subject.other hydrolysis en
dc.subject.other nonhuman en
dc.subject.other saccharomyces cerevisiae en
dc.subject.other sorghum en
dc.subject.other zymomonas mobilis en
dc.title Simultaneous saccharification and fermentation of sweet sorghum carbohydrates to ethanol in a fed-batch process en
heal.type journalArticle en
heal.identifier.primary 10.1007/BF00128638 en
heal.identifier.secondary http://dx.doi.org/10.1007/BF00128638 en
heal.language English en
heal.publicationDate 1994 en
heal.abstract The simultaneous saccharification and fermentation (SSF) of sweet sorghum carbohydrates to ethanol by Fusarium oxysporum F3 alone or in mixed culture with Saccharomyces cerevisiae 2541 or Zgmomonas mobilis CP4 in a fed-batch fermentation process was studied. While SSP; was adequately carried out by the first microorganism the process achieved its maximum value by the mixed culture of the fungus and yeast. Under optimum conditions, ethanol yields and concentrations as high as 29.7 g of ethanol per 100 g of dry sorghum stalk and 7.5 % (w/v) respectively were obtained. These values together with the high yield of sorghum crop in Greece make this process promising and worthy of further investigation for the production of fuel bioethanol. en
heal.publisher CHAPMAN HALL LTD en
heal.journalName Biotechnology Letters en
dc.identifier.doi 10.1007/BF00128638 en
dc.identifier.isi ISI:A1994PJ83300021 en
dc.identifier.volume 16 en
dc.identifier.issue 9 en
dc.identifier.spage 983 en
dc.identifier.epage 988 en


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