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Removal of amino acids from water by adsorption on polystyrene resins

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dc.contributor.author Doulia, D en
dc.contributor.author Rigas, F en
dc.contributor.author Gimouhopoulos, C en
dc.date.accessioned 2014-03-01T01:17:01Z
dc.date.available 2014-03-01T01:17:01Z
dc.date.issued 2001 en
dc.identifier.issn 0268-2575 en
dc.identifier.uri https://dspace.lib.ntua.gr/xmlui/handle/123456789/14325
dc.subject Amino acids en
dc.subject Equilibrium adsorption en
dc.subject Polystyrene-divinylbenzene resin en
dc.subject.classification Biotechnology & Applied Microbiology en
dc.subject.classification Chemistry, Multidisciplinary en
dc.subject.classification Engineering, Chemical en
dc.subject.other amberlite xad 4 resin en
dc.subject.other amberlite xad resin en
dc.subject.other amino acid en
dc.subject.other asparagine en
dc.subject.other leucine en
dc.subject.other lysine en
dc.subject.other methionine en
dc.subject.other phenylalanine en
dc.subject.other polystyrene derivative en
dc.subject.other resin en
dc.subject.other threonine en
dc.subject.other tryptophan en
dc.subject.other tyrosine en
dc.subject.other adsorption en
dc.subject.other amino acid en
dc.subject.other polystyrene en
dc.subject.other removal en
dc.subject.other resin en
dc.subject.other water en
dc.subject.other adsorption en
dc.subject.other article en
dc.subject.other chemical analysis en
dc.subject.other chemical composition en
dc.subject.other chemical reaction kinetics en
dc.subject.other chemical structure en
dc.subject.other concentration (parameters) en
dc.subject.other ionic strength en
dc.subject.other pH en
dc.subject.other thermostability en
dc.subject.other water treatment en
dc.title Removal of amino acids from water by adsorption on polystyrene resins en
heal.type journalArticle en
heal.identifier.primary 10.1002/1097-4660(200101)76:1<83::AID-JCTB345>3.0.CO;2-N en
heal.identifier.secondary http://dx.doi.org/10.1002/1097-4660(200101)76:1<83::AID-JCTB345>3.0.CO;2-N en
heal.language English en
heal.publicationDate 2001 en
heal.abstract The adsorption of eight amino acids, L-asparagine, D,L-threonine, L-lysine, L-leucine D,L-methionine, L-tyrosine, L-phenylalanine and D,L-tryptophan, on the non-polar macroporous adsorbents Amberlite XAD-2 and XAD-4 (polystyrene-divinylbenzene copolymers) was studied. Equilibrium adsorption experiments were conducted to estimate the types of isotherm and their parameters. The effect the chemical composition and structure of the amino acids on the efficiency of adsorption was evaluated. The influence of pH and ionic strength was also studied. The data of adsorption isotherms of the examined amino acids seemed generally to approach the Freundlich isotherm model. Tryptophan isotherm adsorption data could match in some cases the Langmuir model. The majority of the adsorption isotherms were almost linear. In terms of adsorbed amino acid on both resin surfaces, the amino acids can be ranked thus: D,L-tryptophan > L-phenylalanine > D,L-methionine, L-tyrosine > L-leucine > L-lysine > D,L-threonine > L-asparagine. In low pH solution, adsorption was generally higher than that at intermediate and high pH values. Generally, as the ionic strength increases, the adsorption of the amino acids increases. (C) 2001 Society of Chemical Industry. en
heal.publisher JOHN WILEY & SONS LTD en
heal.journalName Journal of Chemical Technology and Biotechnology en
dc.identifier.doi 10.1002/1097-4660(200101)76:1<83::AID-JCTB345>3.0.CO;2-N en
dc.identifier.isi ISI:000166424300011 en
dc.identifier.volume 76 en
dc.identifier.issue 1 en
dc.identifier.spage 83 en
dc.identifier.epage 89 en


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