dc.contributor.author |
Panagiotou, G |
en |
dc.contributor.author |
Kekos, D |
en |
dc.contributor.author |
Macris, BJ |
en |
dc.contributor.author |
Christakopoulos, P |
en |
dc.date.accessioned |
2014-03-01T01:18:16Z |
|
dc.date.available |
2014-03-01T01:18:16Z |
|
dc.date.issued |
2002 |
en |
dc.identifier.issn |
0141-5492 |
en |
dc.identifier.uri |
https://dspace.lib.ntua.gr/xmlui/handle/123456789/14901 |
|
dc.subject |
Fusarium oxysporum |
en |
dc.subject |
Purification |
en |
dc.subject |
Xylitol dehydrogenase |
en |
dc.subject.classification |
Biotechnology & Applied Microbiology |
en |
dc.subject.other |
Fusarium |
en |
dc.subject.other |
Fusarium oxysporum |
en |
dc.title |
Purification and characterisation of NAD+-dependent xylitol dehydrogenase from Fusarium oxysporum |
en |
heal.type |
journalArticle |
en |
heal.identifier.primary |
10.1023/A:1021317614948 |
en |
heal.identifier.secondary |
http://dx.doi.org/10.1023/A:1021317614948 |
en |
heal.language |
English |
en |
heal.publicationDate |
2002 |
en |
heal.abstract |
An NAD(+)-dependent xylitol dehydrogenase (XDH) from Fusarium oxysporum, a key enzyme in the conversion of xylose to ethanol, was purified to homogeneity and characterised. It was homodimeric with a subunit of M-r 48 000, and pI 3.6. It was optimally active at 45degreesC and pH 9-10. It was fully stable at pH 6-7 for 24 h and 30degreesC. K-m values for D-xylitol and NAD(+) were 94 mM and 0.14 mM, respectively. Mn2+ at 10 mM increased XDH activity 2-fold and Cu2+ at 10 mM inhibited activity completely. |
en |
heal.publisher |
KLUWER ACADEMIC PUBL |
en |
heal.journalName |
Biotechnology Letters |
en |
dc.identifier.doi |
10.1023/A:1021317614948 |
en |
dc.identifier.isi |
ISI:000179636600012 |
en |
dc.identifier.volume |
24 |
en |
dc.identifier.issue |
24 |
en |
dc.identifier.spage |
2089 |
en |
dc.identifier.epage |
2092 |
en |