dc.contributor.author |
Topakas, E |
en |
dc.contributor.author |
Stamatis, H |
en |
dc.contributor.author |
Biely, P |
en |
dc.contributor.author |
Christakopoulos, P |
en |
dc.date.accessioned |
2014-03-01T01:21:16Z |
|
dc.date.available |
2014-03-01T01:21:16Z |
|
dc.date.issued |
2004 |
en |
dc.identifier.issn |
0175-7598 |
en |
dc.identifier.uri |
https://dspace.lib.ntua.gr/xmlui/handle/123456789/16173 |
|
dc.subject |
Cation Exchange |
en |
dc.subject |
Enzyme |
en |
dc.subject |
Enzyme Activity |
en |
dc.subject |
ferulic acid |
en |
dc.subject |
Phenolic Acid |
en |
dc.subject |
Molecular Mass |
en |
dc.subject |
Wheat Bran |
en |
dc.subject.classification |
Biotechnology & Applied Microbiology |
en |
dc.subject.other |
4 nitrophenyl 4 o feruloyl alpha arabinofuranoside |
en |
dc.subject.other |
4 nitrophenyl 5 o feruloyl alpha arabinofuranoside |
en |
dc.subject.other |
arabinofuranose |
en |
dc.subject.other |
benzene derivative |
en |
dc.subject.other |
butanol |
en |
dc.subject.other |
caffeic acid methyl ester |
en |
dc.subject.other |
esterase |
en |
dc.subject.other |
ether derivative |
en |
dc.subject.other |
ferulic acid |
en |
dc.subject.other |
ferulic acid methyl ester |
en |
dc.subject.other |
feruloyl esterase |
en |
dc.subject.other |
fungal enzyme |
en |
dc.subject.other |
hexane |
en |
dc.subject.other |
methyl 4 coumarate |
en |
dc.subject.other |
unclassified drug |
en |
dc.subject.other |
water |
en |
dc.subject.other |
xylan endo 1,3 beta xylosidase |
en |
dc.subject.other |
enzyme |
en |
dc.subject.other |
fungus |
en |
dc.subject.other |
article |
en |
dc.subject.other |
chromatofocusing |
en |
dc.subject.other |
controlled study |
en |
dc.subject.other |
enzyme activity |
en |
dc.subject.other |
enzyme analysis |
en |
dc.subject.other |
enzyme purification |
en |
dc.subject.other |
incubation time |
en |
dc.subject.other |
ion exchange chromatography |
en |
dc.subject.other |
molecular weight |
en |
dc.subject.other |
nonhuman |
en |
dc.subject.other |
pH |
en |
dc.subject.other |
polyacrylamide gel electrophoresis |
en |
dc.subject.other |
protein folding |
en |
dc.subject.other |
Sporothrix |
en |
dc.subject.other |
sporotrichum thermophile |
en |
dc.subject.other |
wheat bran |
en |
dc.subject.other |
1-Butanol |
en |
dc.subject.other |
Caffeic Acids |
en |
dc.subject.other |
Carboxylic Ester Hydrolases |
en |
dc.subject.other |
Chromatography, Gel |
en |
dc.subject.other |
Chromatography, Ion Exchange |
en |
dc.subject.other |
Coumaric Acids |
en |
dc.subject.other |
Dietary Fiber |
en |
dc.subject.other |
Dimerization |
en |
dc.subject.other |
Enzyme Stability |
en |
dc.subject.other |
Hexanes |
en |
dc.subject.other |
Hydrogen-Ion Concentration |
en |
dc.subject.other |
Hydrophobicity |
en |
dc.subject.other |
Hydroxybenzoic Acids |
en |
dc.subject.other |
Isoelectric Point |
en |
dc.subject.other |
Molecular Weight |
en |
dc.subject.other |
Protein Subunits |
en |
dc.subject.other |
Sporothrix |
en |
dc.subject.other |
Substrate Specificity |
en |
dc.subject.other |
Temperature |
en |
dc.subject.other |
Xylosidases |
en |
dc.subject.other |
Bacteria (microorganisms) |
en |
dc.subject.other |
Corynascus heterothallicus |
en |
dc.subject.other |
Fungi |
en |
dc.subject.other |
Sporothrix |
en |
dc.subject.other |
Sporotrichum |
en |
dc.subject.other |
Triticum aestivum |
en |
dc.title |
Purification and characterization of a type B feruloyl esterase (StFAE-A) from the thermophilic fungus Sporotrichum thermophile |
en |
heal.type |
journalArticle |
en |
heal.identifier.primary |
10.1007/s00253-003-1481-6 |
en |
heal.identifier.secondary |
http://dx.doi.org/10.1007/s00253-003-1481-6 |
en |
heal.language |
English |
en |
heal.publicationDate |
2004 |
en |
heal.abstract |
A feruloyl esterase (StFAE-A) produced by Sporotrichum thermophile was purified to homogeneity. The purified homogeneous preparation of native StFAE-A exhibited a molecular mass of 57.0+/-1.5 kDa, with a mass of 33+/-1 kDa on SDS-PAGE. The pI of the enzyme was estimated by cation-exchange chromatofocusing to be at pH 3.1. The enzyme activity was optimal at pH 6.0 and 55-60 degreesC. The purified esterase was stable at the pH range 5.0-7.0. The enzyme retained 70% of activity after 7 h at 50 degreesC and lost 50% of its activity after 45 min at 55 degreesC and after 12 min at 60 degreesC. Determination of k(cat)/K-m revealed that the enzyme hydrolyzed methyl p-coumarate 2.5- and 12-fold more efficiently than methyl caffeate and methyl ferulate, respectively. No activity on methyl sinapinate was detected. The enzyme was active on substrates containing ferulic acid ester linked to the C-5 and C-2 linkages of arabinofuranose and it hydrolyzed 4-nitrophenyl 5-O-trans-feruloyl-alpha-L-arabinofuranoside (NPh-5-Fe-Araf) 2-fold more efficiently than NPh-2-Fe-Araf. Ferulic acid (FA) was efficiently released from destarched wheat bran when the esterase was incubated together with xylanase from S. thermophile (a maximum of 34% total ferulic acid released after 1 h incubation). StFAE-A by itself could release FA, but at a level almost 47-fold lower than that obtained in the presence of xylanase. The potential of StFAE-A for the synthesis of various phenolic acid esters was tested using a ternary water-organic mixture consisting of n-hexane, 1-butanol and water as a reaction system. |
en |
heal.publisher |
SPRINGER-VERLAG |
en |
heal.journalName |
Applied Microbiology and Biotechnology |
en |
dc.identifier.doi |
10.1007/s00253-003-1481-6 |
en |
dc.identifier.isi |
ISI:000189195300010 |
en |
dc.identifier.volume |
63 |
en |
dc.identifier.issue |
6 |
en |
dc.identifier.spage |
686 |
en |
dc.identifier.epage |
690 |
en |