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Zeolite blended cements: Evaluation of their hydration rate by means of thermal analysis

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dc.contributor.author Kontori, E en
dc.contributor.author Perraki, T en
dc.contributor.author Tsivilis, S en
dc.contributor.author Kakali, G en
dc.date.accessioned 2014-03-01T01:32:24Z
dc.date.available 2014-03-01T01:32:24Z
dc.date.issued 2009 en
dc.identifier.issn 1388-6150 en
dc.identifier.uri https://dspace.lib.ntua.gr/xmlui/handle/123456789/20116
dc.subject Cement en
dc.subject Hydration en
dc.subject Zeolite en
dc.subject.classification Chemistry, Analytical en
dc.subject.classification Chemistry, Physical en
dc.subject.other Blended cement en
dc.subject.other Cement hydration en
dc.subject.other FTIR spectroscopy en
dc.subject.other Hydrated product en
dc.subject.other Hydration rate en
dc.subject.other Pozzolanic reaction en
dc.subject.other Thermal analysis en
dc.subject.other Thermoanalytical methods en
dc.subject.other X- Ray diffraction en
dc.subject.other Calcium en
dc.subject.other Cements en
dc.subject.other Fourier transform infrared spectroscopy en
dc.subject.other Hydrates en
dc.subject.other Thermoanalysis en
dc.subject.other Zeolites en
dc.subject.other Hydration en
dc.title Zeolite blended cements: Evaluation of their hydration rate by means of thermal analysis en
heal.type journalArticle en
heal.identifier.primary 10.1007/s10973-009-0056-x en
heal.identifier.secondary http://dx.doi.org/10.1007/s10973-009-0056-x en
heal.language English en
heal.publicationDate 2009 en
heal.abstract In this work, the hydration rate and products of blended zeolite cements were studied for periods up to 360 days. Thermoanalytical methods (TG/DTG and DTA) were applied in order to evaluate the hydration rate of blended cements, while. X-ray diffraction and FTIR spectroscopy were used in order to identify the hydrated products. As it is concluded the incorporation of zeolite in cement contributes to the consumption of Ca(OH)2 formed during the cement hydration and the formation of cement-like hydrated products. The pozzolanic reaction of the zeolite is rather slow during the first days of hydration but it is accelerated after the 28 days. © 2009 Akadémiai Kiadó, Budapest, Hungary. en
heal.publisher SPRINGER en
heal.journalName Journal of Thermal Analysis and Calorimetry en
dc.identifier.doi 10.1007/s10973-009-0056-x en
dc.identifier.isi ISI:000268583900045 en
dc.identifier.volume 96 en
dc.identifier.issue 3 en
dc.identifier.spage 993 en
dc.identifier.epage 998 en


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