Control of chloride content and gas temperature to prevent coating formation in a suspension preheater kiln

Katsioti, M; Kasselouri, V; Ftikos, Ch; Parissakis, G

dc.contributor.author	Katsioti, M	en
dc.contributor.author	Kasselouri, V	en
dc.contributor.author	Ftikos, Ch	en
dc.contributor.author	Parissakis, G	en
dc.date.accessioned	2014-03-01T01:43:37Z
dc.date.available	2014-03-01T01:43:37Z
dc.date.issued	1995	en
dc.identifier.issn	02636050	en
dc.identifier.uri	https://dspace.lib.ntua.gr/xmlui/handle/123456789/24168
dc.relation.uri	http://www.scopus.com/inward/record.url?eid=2-s2.0-0029387124&partnerID=40&md5=fbf8188a3117a22bbff82f64d71d7de2	en
dc.subject.other	Carbon inorganic compounds	en
dc.subject.other	Chlorine	en
dc.subject.other	Heating equipment	en
dc.subject.other	Kilns	en
dc.subject.other	Lime	en
dc.subject.other	Magnesia	en
dc.subject.other	Stoichiometry	en
dc.subject.other	Temperature control	en
dc.subject.other	X ray diffraction	en
dc.subject.other	Clinker	en
dc.subject.other	Kiln inlet	en
dc.subject.other	Last cyclone stage	en
dc.subject.other	Suspension preheater kilns	en
dc.subject.other	Coatings	en
dc.title	Control of chloride content and gas temperature to prevent coating formation in a suspension preheater kiln	en
heal.type	journalArticle	en
heal.publicationDate	1995	en
heal.abstract	The conditions involved in the formation of coatings in the last cyclone stage of preheaters and at the kiln inlet with suspension preheaters were studied in a kiln with a production rate of 2000 tpd clinker. Measurements were carried out by using different quantitative analytical techniques as well as X-ray diffraction (XRD) analysis, both when no apparent coatings occurred and when coatings were formed in the outlet of the last cyclone stage of the preheater and at the kiln inlet. In order to prevent coating, the chloride content in the raw meal must be lower than 500 ppm and the gas temperature must be kept below 1100°C.	en
heal.publisher	Palladian Publ Ltd, Windsor, United Kingdom	en
heal.journalName	World Cement	en
dc.identifier.volume	26	en
dc.identifier.issue	10	en
dc.identifier.spage	67	en
dc.identifier.epage	70	en