Integrated strategic approach for reusing olive oil extraction by-products

Vlyssides, AG; Loizides, M; Karlis, PK

dc.contributor.author	Vlyssides, AG	en
dc.contributor.author	Loizides, M	en
dc.contributor.author	Karlis, PK	en
dc.date.accessioned	2014-03-01T02:42:49Z
dc.date.available	2014-03-01T02:42:49Z
dc.date.issued	2004	en
dc.identifier.issn	0959-6526	en
dc.identifier.uri	https://dspace.lib.ntua.gr/xmlui/handle/123456789/31094
dc.subject	By-products	en
dc.subject	Oil extraction	en
dc.subject	Olive oil	en
dc.subject	Recycling	en
dc.subject.classification	Engineering, Environmental	en
dc.subject.classification	Environmental Sciences	en
dc.subject.other	Antioxidants	en
dc.subject.other	Biochemical oxygen demand	en
dc.subject.other	Biological water treatment	en
dc.subject.other	Byproducts	en
dc.subject.other	Composting	en
dc.subject.other	Detoxification	en
dc.subject.other	Environmental impact	en
dc.subject.other	Extraction	en
dc.subject.other	Fertilizers	en
dc.subject.other	Moisture	en
dc.subject.other	Oxidation	en
dc.subject.other	Recycling	en
dc.subject.other	Soil conditioners	en
dc.subject.other	Vegetation	en
dc.subject.other	Wastewater treatment	en
dc.subject.other	Oil extraction	en
dc.subject.other	Olive oil	en
dc.subject.other	Solid residues	en
dc.subject.other	Vegetable oils	en
dc.title	Integrated strategic approach for reusing olive oil extraction by-products	en
heal.type	conferenceItem	en
heal.identifier.primary	10.1016/S0959-6526(03)00078-7	en
heal.identifier.secondary	http://dx.doi.org/10.1016/S0959-6526(03)00078-7	en
heal.language	English	en
heal.publicationDate	2004	en
heal.abstract	Olive oil production is generally connected to the generation of a number of adverse environmental problems. Integrated solutions using various clean technologies within the production processes and the development of new wastewater treatment technologies in connection with by-product utilization approaches can dramatically reduce these problems. In the present study, an integrated solution is presented, based upon results derived from a pilot-plant scale study. According to the results of this study, a 50% decrease in wastewater production from the 3-phase olive oil extraction process was achieved. In addition the implementation of a Fenton oxidation process led to wastewater detoxification with a possible parallel extraction of commercial-value anti-oxidant products. Furthermore, high-quality compost from the solid residues was produced and applied to the soil of the olive orchards. (C) 2003 Elsevier Ltd. All rights reserved.	en
heal.publisher	ELSEVIER SCI LTD	en
heal.journalName	Journal of Cleaner Production	en
dc.identifier.doi	10.1016/S0959-6526(03)00078-7	en
dc.identifier.isi	ISI:000220775700007	en
dc.identifier.volume	12	en
dc.identifier.issue	6	en
dc.identifier.spage	603	en
dc.identifier.epage	611	en